Throughout our most recent trials, Croptix has made a lot of progress learning how to adjust our analysis to accommodate for the difference in lemons compared to oranges. Our team has dedicated time to studying and measuring the profiles of different citrus fruits and have been able to identify clear fingerprints for HLB in lemons. Making adjustments to our process will allow us to develop a clearer profile as we continue to take measurements inside the greenhouses of California.
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